Meatloaf

Etymology
meat + loaf

Noun

 * 1)  A main course of a meal, made of a mixture of ground meat (beef, pork, veal, etc., or a combination thereof) bread (breadcrumbs, cracker crumbs) with seasonings and vegetables such as onion, formed into a loaf or fitted into a loaf pan and baked, then served in slices.
 * For his meatloaf, he mixed the meat, eggs, chopped onion, breadcrumbs, tomato sauce and a can of beer according to the instructions, then diced in an apple he had laying around.

Translations

 * Danish: farsbrød, forloren hare
 * Dutch: gehaktbrood
 * Finnish:


 * German:
 * Swedish: köttfärslimpa

meatloaf meatloaf meatloaf