Roast

Verb

 * 1)  To cook food by heating in an oven or over fire without covering, resulting in a crisp, possibly even slightly charred appearance to the food.
 * 2)  To process by drying through exposure to sun or artificial heat
 * ''Coffee beans need roasting before
 * 1)   To admonish someone vigorously
 * ''I’m late home for the fourth time this week; my mate will really roast me this time.
 * 1)   To subject to bantering, severely criticize, sometimes as a comedy routine.
 * ''The class clown enjoys being roasted by mates as well as staff.
 * 1)  To undergo roasting in any of the above senses

Coordinate terms

 * bake, boil, broil, fry, grill, poach, toast

Noun

 * 1) A cut of meat suited to roasting
 * 2) A gathering where the meal is being roasted
 * 3) (Originally fraternal) A comical event where a person is subjected to verbal attack or roasts, yet may be praised by sarcasm and jokes.

Adjective

 * 1) having been cooked by roasting
 * 2)  subjected to roasting, bantered, severely criticized

Thesaurus
Chateaubriand, aspic, assail, attack, bake, baked, banter, barbecue, baste, be in heat, blade roast, blanch, blaze, blister, bloom, boil, boiled, boiled meat, bouilli, braise, braised, breast, brew, brisket, broil, broiled, brown, browned, burn, casserole, castigate, chaff, choke, chuck, chuck roast, civet, clod, coddle, coddled, cold cuts, combust, cook, cooked, course, cover, cross-examine, cross-interrogate, cross-question, culinary masterpiece, culinary preparation, curried, curry, deride, devil, deviled, dish, do, do to perfection, entree, excoriate, extract information, filet mignon, fire, fired, flame, flame up, flank, flare, flare up, flay, flesh, flicker, flush, forcemeat, fricassee, fricasseed, fried, frizz, frizzle, fry, fustigate, game, gasp, glow, go over, griddle, grill, grilled, grin at, hachis, hash, haze, heat, heated, hold in derision, incandesce, inquisition, jape, jerky, jest, jive, joint, joke, jolly, josh, jugged hare, kid, knuckle, lash, laugh at, laugh to scorn, loin, main dish, make fun of, make game of, make inquisition, make merry with, meat, melt, menue viande, mince, needle, oven-bake, oven-baked, pan, pan-broil, pan-broiled, pant, parboil, parboiled, parch, pemmican, pillory, plate, plate piece, poach, poached, point at, poke fun at, pot roast, prepare, prepare food, pry out, put on, put one on, rack, radiate heat, rag, rally, razz, rib, rib roast, ribs, ride, ridicule, roasted, rolled roast, round, rump, rump roast, saddle, sausage meat, saute, sauteed, scald, scallop, scalloped, scarify, scathe, scorch, score, scrapple, sear, seared, seethe, shank, shimmer with heat, shirr, shirred, short ribs, shoulder, shoulder clod, side dish, simmer, sirloin, skin alive, slash, smile at, smolder, smother, snicker at, snigger at, spark, steam, steamed, stew, stewed, stifle, stir-fry, suffocate, sweat, swelter, tease, tenderloin, third-degree, toast, toasted, trounce, twit, venison, viande

Etymology
From rosten, from  rostir (modern: rôtir), of Germanic origin, cognate with Dutch roosteren etc.

Verb

 * Bosnian:
 * Chinese:
 * Mandarin:, , , 炙烤
 * Czech:
 * Dutch: ,
 * Egyptian:
 * Esperanto:
 * Finnish:, ,
 * French: rôtir
 * German:
 * Greek: ψήνω (psíno);  καβουρδίζω (kavurdízo)
 * Greek: ψήνω (psíno);  καβουρδίζω (kavurdízo)


 * Hungarian:, megsüt
 * Italian:
 * Japanese: あぶり焼き,, , ロースト;  , , 焙焼
 * Latin:
 * Latvian: cept
 * Persian: برشتن, کباب کردن
 * Portuguese: assar
 * Romanian:
 * Russian:, зажарить , поджарить
 * Scottish Gaelic: ròst
 * Spanish: asar


 * Dutch: (e.g. coffee),


 * Hungarian: pörköl


 * Dutch: het vuur aan de schenen leggen


 * Japanese: 酷評


 * Dutch: op de rooster leggen


 * Hungarian: ugrat


 * : skuq
 * : rostir
 * : rostir


 * : 굽다 (gupda), 볶다 (bokkda)
 * : assar
 * :, rostir
 * : assar
 * :, rostir

Noun

 * Chamicuro:
 * Dutch: braadstuk, gebraad
 * Finnish:
 * French:
 * German:


 * Japanese: ロースト用の肉
 * Romanian:
 * Scottish Gaelic: ròsta
 * Volapük: loet, loetamit


 * Finnish:
 * German:


 * Japanese: あぶり焼き, ロースト
 * Russian:


 * : 烘烤 (hōng kǎo)
 * : steik


 * : arrosti
 * : 구이 (gui)
 * : friptură
 * : carne asada

Adjective

 * Chinese: 烘烤 (hōng kǎo)
 * Dutch: geroosterd
 * Finnish: paahdettu
 * French: ,
 * German:
 * Italian: al forno


 * Japanese: あぶり焼き, 焼いた, あぶった, ロースト;  炒った, 煎った, 焙焼
 * Korean: 구이 (gui)
 * Russian:
 * Spanish: ,


 * Dutch: op de rooster gelegd

Anagrams

 * Astro, ratos, rotas, sorta, taros